Avondale Wine Qvervri 2019 Tripel roast pork
Avondale Wine Qvervri 2019 Tripel roast porkThe Avondale Qvevri is a red blend of Grenache (50%), Syrah (26%) and Mourvdre (24%) grapes that are made in the unique clay Qvevri vessels. The Qvevri presents a nose of succulent red fruits, violets, and spice. The unmistakable minerality and earthiness from the Qvevri clay vessel carry through to a palate with bright acidity, abundant fruit, and intriguing earthiness, shaping the wines distinctive flavour and finish.
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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9