Kid in the Kitchen Book Coquette Available in a package of
Kid in the Kitchen Book Coquette Available in a package ofMelissa Clark, who has more range than any food writer today (and a young daughter to boot), marries the flavors beloved by adult fans of her bestselling cookbooks and her work in the New York Times with recipes that any kid age 8 14, whether cooking curious or already kitchen puttering, can make and build on.
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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14