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Food and Cooking of Pakistan AC25 anniversaries

Food and Cooking of Pakistan AC25 anniversariesThis collection of more than 85 recipes by the expert Shehzad Husain covers everything from street food to desserts and drinks, all shown step by step and with a photograph of each finished dish. Pakistan is proud of its culinary heritage and the regional dishes that are increasingly popular around the world. Classics include delectable biryanis a must at every wedding banquet nehari, haleem, kebabs, gol gappay, qormas, kunnas, tikas to name just a

SKU: 89445551629 · From www.marsberger-treibhaus.de

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Description

anniversaries

a reference book used by teachers around the globe

heritage and wonder

In Operation _Linnet_

Food and Cooking of Pakistan AC25 anniversariesThis collection of more than 85 recipes by the expert Shehzad Husain covers everything from street food to desserts and drinks, all shown step by step and with a photograph of each finished dish. Pakistan is proud of its culinary heritage and the regional dishes that are increasingly popular around the world. Classics include delectable biryanis a must at every wedding banquet nehari, haleem, kebabs, gol gappay, qormas, kunnas, tikas to name just a

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