Organic Reserve Blanc de Blancs Cava Sparkling Wine Protein crude fat 15%

crude fat 15%

No added sugar: We use real ingredients like fresh meat and fruit for tasty treats with no added sugar

How to Use: Apply every morning and evening onto a cleansed neck and décolletage

the Calvet Cabernet Sauvignon is perfect for spontaneous

Organic Reserve Blanc de Blancs Cava Sparkling Wine Protein crude fat 15%This organic Reserve Cava is made from a blend of Chardonnay, Xarello and Parellada, and aged for a minimum of 15 months. The result is a creamy mousse, with persistent bubbles and aromas of stone fruits (peaches, nectarines) with delicate notes of toast and brioche. White sparkling wine from Catalonia, Spain, with a cork closure. Awards: 2023 Gilbert & Gaillard International Challenge DOUBLE GOLD MEDAL; 2023 James Suckling (92 points); 2023 Decanter