WHITE2 / KIRITSUKE(SASHIMI KNIFE) 270MM Saya This 210mm Bunka knife is

This 210mm Bunka knife is a handcrafted Japanese kitchen knife made in Sakai

Handle Material: Octagonal Oak wood

It is a favourite among professional chefs who value traditional Japanese knife performance and long-term usability

You may notice some ingredients

WHITE2 / KIRITSUKE(SASHIMI KNIFE) 270MM Saya This 210mm Bunka knife isKnife Type: Kiritsuke Yanagiba knife (Sashimi knife) Steel Type: White 2 Blade Hardness: HRC 62 Blade Length: 270mm Handle Material: Octagonal magnolia wood with buffalo horn Handcrafted in Sakai, Japan, this 270mm Kiritsuke Yanagiba is designed for preparing sashimi, sushi, and other precision slicing tasks. Forged by Noboru Morinaga of Morinaga Hamono Seisakusho in Sakai, Japan, this blade reflects generations of traditional craftsmanship and the