Blandy’s Madeira Duke Of Clarence Doce - Rich 75cl D.O. Valle Central Tasting notes Light and delicate
Blandy’s Madeira Duke Of Clarence Doce - Rich 75cl D.O. Valle Central Tasting notes Light and delicateDescription Blandy's Duke of Clarence underwent fermentation on the skins with natural yeast at between 24C 26C in temperature controlled stainless steel tanks. After approximately 48 hours, fortification with grape brandy takes place, arresting fermentation at the desired degree of sweetness. Blandy's Duke of Clarence was transferred to 'estufa' tanks where the wine underwent a cyclic heating and cooling process between 45C and 50C over a period of 3
Pay in 4 interest-free payments of $4.00 Learn more
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 29 - Aug 3