Barn Owl No.28 hoppy but was fermented on pressed

but was fermented on pressed Sauvignon Blanc skins

gooseberry and citrus fruit

17oz Glassware imported from Italy

and rich notes of dark chocolate alongside subtle black licorice

Barn Owl No.28 hoppy but was fermented on pressedBarn Owl is a series of one off creations that are released sporadically throughout the year, just as soon as we deem the barrels ripe for the picking. No. 28 is a lightly dry hopped blend of pale ales aged in American Oak foeders and conditioned on Niagara apricots and peaches. Juicy, slightly tropical fruit flavours are contrasted with a medium sharp acidity reminiscent of Rocket Candy or Sour Patch Kids, creating a complex yet thirst quenching