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Peru Decaf blend Altitude: 1700-1900 M

Peru Decaf blend Altitude: 1700-1900 MCertification Grading: Organic Swiss Roast: Medium Tasting Profile: Caramel, smooth, citrus Grower: Cooperativa Agricola de Servicisios Norandino Variety: Caturra, Bourpon, Catuai, Pache, & Catimor Region: Piura, Amazonas, Peru Altitude: 1100 1700 M Soil Type: Clay Minerals Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process.

SKU: 80242944488 · From www.marsberger-treibhaus.de

4.7
USD79.99 USD104.99

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Description

Altitude: 1700-1900 M

Grower: 1500 grower/members from Cafe Organics Marcala

Tasting Profile: Caramel

Papua New Guinea

Peru Decaf blend Altitude: 1700-1900 MCertification Grading: Organic Swiss Roast: Medium Tasting Profile: Caramel, smooth, citrus Grower: Cooperativa Agricola de Servicisios Norandino Variety: Caturra, Bourpon, Catuai, Pache, & Catimor Region: Piura, Amazonas, Peru Altitude: 1100 1700 M Soil Type: Clay Minerals Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process.

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