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Feature · Product Review

Oxtail (1.00KG) Lamb Leg please contact us before ordering

Oxtail (1.00KG) Lamb Leg please contact us before orderingBritish or Irish Oxtail, cut on the bone for maximum flavour. Taken from the tail and left on the bone, oxtail is richly marbled with connective tissue that breaks down during slow cooking, creating deep, glossy sauces and exceptional depth of flavour. Ideal for slow braising, stews and traditional soups, oxtail rewards patience with tender meat and bold beef character. A classic cut that has rightly returned to favour.

SKU: 60894500087 · From www.marsberger-treibhaus.de

4.1
USD22.99 USD59.99

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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15

Description

please contact us before ordering

well-marbled section of the brisket

2 × 450g Pork Sausages (16 sausages)

20 × 6–8oz steaks (approx

Oxtail (1.00KG) Lamb Leg please contact us before orderingBritish or Irish Oxtail, cut on the bone for maximum flavour. Taken from the tail and left on the bone, oxtail is richly marbled with connective tissue that breaks down during slow cooking, creating deep, glossy sauces and exceptional depth of flavour. Ideal for slow braising, stews and traditional soups, oxtail rewards patience with tender meat and bold beef character. A classic cut that has rightly returned to favour.

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