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Intestinal microbiota metabolism of l carnitine, a nutrient in red meat, promotes atherosclerosis Nature Medicine L carnitine tartrate supplementation in the fight against infectious disease Targeting Skeletal Muscle Dysfunction With L Carnitine for the Treatment of Patients With Chronic Obstructive Pulmonary Disease In Vivo Revisiting the Role of Carnitine in Heart Disease Through the Lens of the Gut Microbiota
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